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Hamtramck, MI Holds Paczki Day Crown In America

Although Bismarcks and Jelly-filled doughnuts are the more commonly used names for the pastry in the United States, Polish immigrants have popularized this type of preserve-filled doughnut in some parts of the country, especially in Hamtramck, an enclave of Detroit.  A typical five ounce paczki contains about 500 calories, 25 or more grams of fat, and is loaded with refined carbohydrates which are directly converted into fat."

Hamtramck is known to be the only U.S. city to organize an annual Paczki-Day (Fat Tuesday) Parade, and lines can be seen up to 24 hours before the deep-fried delights go on sale at the numerous local bakeries. Many bars in town open early in the morning, and provide free entertainment, a party atmosphere, and even Paczki-clad mascots.



The Paczki-Day celebration in this town is even larger than many areas have for St. Patrick's Day. Here, prunes are considered the traditional filling, but many others are used as well, including lemon, strawberry, Bavarian cream, blueberry, custard, raspberry, and rarely apple. Due to French influence, paczki are eaten on Mardi Gras (Fat Tuesday) rather than on Fat Thursday. In the large Polish community of Chicago, and other large cities across the Midwest, paczki day is also celebrated annually by immigrants and locals alike.



 
Another cultural phenomenon is the emergence of the "Pączki Challenge." A eating contest in which individuals attempt to race from one side of a room (non - standard) while eating as much or as many Pączki as they can before reaching the other side. The person to reach first and having eaten the most Pączkis wins. Typically a ratio of 1 Pączki for every 10 steps is considered competitive.
 


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