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Hamtramck, MI Holds Paczki
Day Crown In America
Although
Bismarcks and Jelly-filled doughnuts are the more
commonly used names for the pastry in the United States,
Polish immigrants have popularized this type of
preserve-filled doughnut in some parts of the country,
especially in Hamtramck, an enclave of Detroit. A
typical five ounce paczki contains about 500 calories,
25 or more grams of fat, and is loaded with refined
carbohydrates which are directly converted into fat."
Hamtramck is known
to be the only U.S. city to organize an annual
Paczki-Day (Fat Tuesday) Parade, and lines can be seen
up to 24 hours before the deep-fried delights go on sale
at the numerous local bakeries. Many bars in town open
early in the morning, and provide free entertainment, a
party atmosphere, and even Paczki-clad mascots.

The Paczki-Day celebration in this town is even larger
than many areas have for St. Patrick's Day. Here, prunes
are considered the traditional filling, but many others
are used as well, including lemon, strawberry, Bavarian
cream, blueberry, custard, raspberry, and rarely apple.
Due to French influence, paczki are eaten on Mardi Gras
(Fat Tuesday) rather than on Fat Thursday. In the large
Polish community of Chicago, and other large cities
across the Midwest, paczki day is also celebrated
annually by immigrants and locals alike.

Another
cultural phenomenon is the emergence of the "Pączki
Challenge." A eating contest in which individuals
attempt to race from one side of a room (non - standard)
while eating as much or as many Pączki as they can
before reaching the other side. The person to reach
first and having eaten the most Pączkis wins. Typically
a ratio of 1 Pączki for every 10 steps is considered
competitive.
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